Alternatives to Mise
Compare Mise alternatives for your business or organization using the curated list below. SourceForge ranks the best alternatives to Mise in 2026. Compare features, ratings, user reviews, pricing, and more from Mise competitors and alternatives in order to make an informed decision for your business.
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APICBASE
APICBASE
Apicbase is a cloud based food management platform which helps food service companies like yours to manage their kitchen back-end more efficiently, going from importing ingredients to generating detailed bills of materials, saving you time and money on menu engineering, inventory, procurement and data management. Discover Apicbase, a F&B management platform that gives you total visibility of your back of house so you can grow without compromise. for multi-unit restaurants, hotels, ghost kitchens and large scale catering. 9 modules for operational excellence: - Menu Engineering - Inventory - Procurement - Sales Analytics - HACCP & Tasks - Internal Ordering - Accounting - Production - Menu Planning One platform to run your back of house Get in touch today!Starting Price: $149/month -
2
StockTake Online
StockTake Online
StockTake Online is a complete management software for restaurants, cafes, and bars. Its user-friendly platform tracks every critical aspect of your business ensuring that everything from inventory management to data analytics will work seamlessly to enhance efficiency and profitability. -Recipe Management -Inventory Management Solutions -Bar Inventory Management -Order and Delivery Management -Supplier Administration -Reporting Analysis -Transfer Between Locations Restaurant inventory management is the heart of the system. You can see exactly how much stock you have at any given moment with real-time tracking. The software connects directly to your POS system, meaning that stock levels are automatically updated as sales occur. StockTake Online also lets you know when it is time to reorder, thus ensuring that your kitchen will always have enough ingredients.Starting Price: $150 per month -
3
EZchef
Restaurant Resource Group
EZchef Software is a powerful, intuitive and easy to use Excel 2007, 2010, 2013, 2016, 2019 or Office 365 (Windows-based) restaurant software program designed to simplify your food and beverage inventory tasks, create fully costed menu items and sub-recipes, and use menu engineering and analysis as a tool to maximize your bottom line profit. Easily manages all food and beverage INVENTORY tasks and processes including physical inventory counts and printed weekly order guides for your vendors. Creates accurately priced and updated MENU COSTING for all your restaurant’s Menu Items and associated Sub-Recipes. Performs a full MENU ANALYSIS based your “sales mix” to evaluate and graphically display how each menu item impacts profitability.Starting Price: $289 one-time payment -
4
FoodBam
FoodBAM
FoodBAM makes inventory, recipe costing, and food cost management as easy as slapping a burger on a bun. Easily count your inventory right from your mobile device. On-hand values are calculated automatically based on the purchase price. Build your recipes and the prices for each ingredient are updated in real-time with every purchase. This allows you to easily view menu item price trends & which ingredients/menu items are pushing you above your food cost goals. Monitor the high-velocity ingredients closely, as they can most affect your food cost. FoodBAM’s back-of-house restaurant software offers savings opportunities at every click or tap. Restaurants can compare item prices using Inventory View, find item matches with savings suggestions, and uncover rebate opportunities as they place orders. Plus, smart restaurant managers can utilize FoodBAM’s analytics features to view purchases by category, distributor or time period. -
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Cost Brain
Cost Brain
Manage inventory and customer insights using CostBrain. Communicate with customers and improve your overall operations. With CostBrain software, restaurants manage their food costs in real-time. We help you track your invoice as a digital copy. Each invoice links to your recipes and ingredients. The result? The true cost of every item on your menu in real time. Create your menu with no transaction costs and no monthly fees. Our service is free for restaurants. Automatically track your inventory. As you sell items your inventory automatically adjusts.Starting Price: $39.99 per month -
6
Dishboard
Dishboard
Dishboard is free recipe costing and menu pricing software for restaurants, cafés, bakeries, food trucks, caterers, and other food businesses. It helps users calculate recipe costs, food cost percentage, gross profit, cost per serving, and suggested selling prices. Users can manage ingredients, packaging, prep recipes, yields and waste, create recipe cards, track ingredient price changes, import and export CSV files, and calculate profitability after delivery-platform commissions. Dishboard is designed to replace complicated spreadsheets with a simple, practical costing tool. All features are currently free, with unlimited recipes and ingredients and no credit card required.Starting Price: $0 -
7
MenuSano
MenuSano
MenuSano is a nutritional analysis and recipe costing software for the restaurant, hospitality, and food service industry. Enter your ingredients and recipes and view a nutritional breakdown. Food manufacturers also benefit from MenuSano by downloading and printing nutrition fact labels. - Easy-to-Use Nutrition Analysis Software - Recipe Costing Software - Accurate Nutrition Analysis - Recipe Experimentation - Comprehensive nutrition labels with important nutrition information accounted for (calories, carbohydrates, fats, etc.) - Eliminates the necessity to send dishes out for third-party testing - Nutrition label templates are in the Canadian and USDA formats - Specialized nutrition fact labels for Keto and Edible Cannabis products - Canadian, USDA, and UK ingredient databases - Add dietary statements to labels such as Gluten Free, Vegan, and many more - Allergen labelling - Add ingredients list to labelsStarting Price: $35.00/month -
8
qubisoftware
qubisoftware
The software, in addition to its main task that allows you to perfectly understand how to calculate the food cost of a dish, works as a virtual pantry and warehouse, shopping list generator, price comparator, cost calculator, energy values and weights, recipe book, system HACCP. Qubì interfaces perfectly with the cash systems in the cloud and locally, and with an accounting software dedicated to horeca activities. With Qubì Software you can manage your shopping, keeping the pantry and warehouse situation under control. You can evaluate the costs of dishes, cover charge and drinks offered. Thanks to the calculation tools, Qubì allows you to understand how to calculate the cost of a dish. You can also automatically calculate the costs of drinks, menus and cover and dynamically change your offer while maintaining your standards.Starting Price: €8 per month -
9
Craftable
FNBTech, Inc.
Craftable (formerly known as Bevager/Foodager) is a complete restaurant management platform designed by Silicon Valley tech experts partnered with hospitality industry veterans. We collaborate with restaurateurs, operators and accountants to unite businesses with best-in-class technology to drive profit and reduce labor for restaurants, bars and hotels. Built to handle the most demanding beverage programs in the country, our platform is made to control every feature of your bar program and menu offerings. From ordering with vendors, costing every dash and counting every bottle, now you can keep a watchful eye on variance and cost percentage without needing a stiff drink at the end. With menu engineering, recipe costing and price comparison, your team behind the burners can easily adjust their culinary creations to protect margins in our cost-sensitive industry. Easily manage multiple locations, different vendors, and complex recipes with subrecipes and batches. -
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Recipe Costing
Kitchen Porter Tech
Add to your bottom line income by dramatically managing and reducing your cost with our easy to use, automated, cloud based platform. Your turnkey solution to gaining control of your costs. Our software was built to grow and scale with your needs. You can start with recipe and menu costing and work your way up to inventory, purchasing, receiving, meal planning, and the list goes on. Recipe Costing Software is the only off the shelf back office suite with its own restaurant point of sale. Start with food costing, build recipes, sub recipes, and do a complete cost breakdown on all menu items. The recipe section gives the total recipe costs to include items, materials and labor to make the recipe. Operators get food costs for the overall menu item created and see the costs of each item, recipe and sub recipe that contribute to the final plate costs.Starting Price: $25.00 per month -
11
WISK
WISK
Manage your invoices, COGS, purchasing, recipes, inventory, and reports for your restaurant & bar 5x faster than old school systems like spreadsheets. Starting is as easy as connecting your POS and scanning items with your phone. Creating a recipe is as easy as adding the right items. You can even put a recipe inside a recipe (like a sauce inside your pasta dish recipe)! WISK will calculate costs based on your invoices in seconds so you always remain profitable. Instead of spending hours extracting costs from your invoices, updating recipes, and sending bills to your accounting software, WISK does it all for you in minutes. All you have to do is snap a photo. Manage your restaurant based on facts, not opinions. WISK delivers business intelligence based on your operations and point-of-sale data. Over 6 distinct sorts of reports are done for you, including inventory, variance, and overstock reports.Starting Price: $165 per month -
12
DGRestro
Sankalp Computer and Systems
"DGRestro", the digital menu solution is the new Revolution in the hospitality industry. It provides a Digital Touch to the traditional method of ordering food. Customers can order food using a Tablet and complete payment through one touch. DGRestro helps customers to see detailed information about the availability of food items and helps them to order with a finger touch. No need to wait for the Captain to come and ask them for an order or provide information of the dishes. Order food with quick touch after browsing the menu on the tab. Even customers can write their kitchen notes and send their orders directly to the kitchen. Hence this process speeds up the order. DGRestro allows your customer to go beyond Dish ordering. Your customers can get every single detail about the dishes they want to have. They can know ingredients, recipes, photos, videos, and detailed calorie distribution of every single dish. Photos, videos of recipes, and nutritional information ignite customers' minds. -
13
Recipe Cost Calculator
Recipe Cost Calculator
Recipe Cost Calculator helps thousands of businesses become more profitable, save time and find peace of mind. Immediately see your per-ingredient or per-category recipe costs. Charts, spreadsheets, lists - however you want it. Immediately see your per-category recipe costs. Perfect for tracking and making sure your ingredient, packaging and labor costs are on target. See the big changes to your ingredient prices at a glance, giving you an opportunity to switch suppliers or negotiate better pricing. Use our powerful pricing tools to help you factor in multiple levels of distribution, taxes, margins and otherwise to make sure that your recipes are profitable. Export your recipes as PDF for printing either for cost analysis or as recipe prep sheets for use in your restaurant or production facility. Easily create or view scaled versions of your recipes. Easily create measurement converters to convert between weight / volume or other units, depending on how you want to use your ingredientsStarting Price: $29/month -
14
ratatool
ratatool
Calculate your recipes food costs, estimate your margin and ratios, manage your professional recipe forms, orders and your nutrition facts labels. Save time in your day to day work. Ratatool brings productivity and profitability to your restaurant. Main features : - Manage your recipe datasheets (permanent online availability on all your devices) - Manage your ingredients with your supplier info (purchasing and nutritional data) - Set your prices and evaluate your cost and margin indicators - Generate your purchase orders from the revenue quantities - Print your documents (listings, recipes / ingredients, data sheets, order forms) - Automatically add nutrition tags (USDA basis) by ingredients and get the value per recipeStarting Price: $29/month -
15
EGS CALCMENU Web
EGS Enggist & Grandjean Software
EGS Enggist & Grandjean Software (EGS) is a leading provider of intelligent web-based software and business solutions for the food service industry. With over 30 years of combined technological and culinary expertise, we developed EGS CALCMENU Web, a complete solution with advanced features and smart tools to transform the way you do recipe management. We specialize in modernizing the way you do recipe management and optimizing your food service workflows. Our solution helps you manage food costing, recipe consistency, supplier pricing, HACCP, nutritional information, and even food wastage. EGS CALCMENU Web helps you manage food costing, recipe consistency, supplier pricing, HACCP, nutritional information, and even reduce food wastage. You can encode and store all your recipes in one place, accurately analyze nutritional information and allergens for all your dishes, instantly calculate and track costs when creating recipes, and comply with food law and labeling regulations.Starting Price: CHF1,190 per year -
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CostGuard Food Costing
CostGuard Software
CostGuard food costing software instantly costs and re-calculates recipes and menus. Your ideal recipe and menu cost is optimized because CostGuard suggests selling prices based on global and category targets. Menu engineering reports identify “winners and losers,” and truly help maximize your sales potential and profit. CostGuard calculates shrinkage (or loss) by major food group, smaller groups, and even by the actual item. ‘Alert’ reports show usage and shrinkage sorted by dollar amounts. Every saved dollar goes directly to your bottom line. CostGuard pulls together all the data that bombards you daily (including those pesky hidden numbers) and gives you clear, actionable reports. -
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Opsi
Opsi
Opsi is a restaurant operations platform that connects kitchen, management, and accounting teams on one dashboard so hospitality professionals can streamline daily workflows, control costs, and improve consistency across their operations. It offers recipe management with a central digital recipe book linked to real-time food costing and profitability insights, inventory management with customizable guides, flexible unit counts, scheduled reminders, and variance reporting, and automated invoice processing that captures line-item pricing from vendor receipts to update ingredient costs without manual data entry. It includes culinary-specific task lists and checklists to transform chaotic back-of-house work into organized, transparent workflows, team chat and logs for internal communication, nutrition labeling, and features that help reduce waste and training time by promoting standardized procedures.Starting Price: $80 per month -
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COGS-Well
COGS-Well
COGS-Well is a cloud-based restaurant inventory management software designed to streamline inventory control, recipe management, and cost analysis. COGS-Well offers automated invoice processing, mobile inventory counts, suggested ordering, recipe costing, commissary management, multi-location reporting, and menu analytics. It integrates with point of sale, accounting, and AP automation systems. It also supports vendor ordering by interfacing with Restaurant Supplier Systems via EDI. The platform provides insights into ideal costs, usage variances, multi-location comparisons, and cost trends. COGS-Well is designed to manage multiple foodservice operations and user levels. Unlike traditional restaurant inventory systems that require weeks of configuration and ongoing maintenance, COGS-Well gets you up and running in just a few days. We go a step further by continuously managing your inventory database with a unique combination of smart tech and expert auditors.Starting Price: $189 per month -
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NutriCalc
NutriCalc
NutriCalc is a professional online nutrition calculation software that provides instant, accurate nutrition and allergen information for recipes, sub-recipes, and food products so users can design and reformulate products to meet nutrition targets and regulatory requirements before production, saving time and cost compared with laboratory analysis. It supports comprehensive nutrient profiling and label generation in multiple formats for front-of-pack and back-of-pack labels, ingredient declarations, QUID (Quantitative Ingredient Declarations), allergen highlights, and specialized reports such as meat content, Nutri-Score, HFSS scoring, and “5-a-Day” calculations, with automated built-in checks and a vast ingredient database to improve data quality. It helps streamline workflow by allowing unlimited recipes, ingredients, sub-recipes, and custom tags, applying cook loss adjustments and other technical features, and delivering results instantly.Starting Price: $101.03 per month -
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jiMenu
jiMenu
jiMenu is a perfectly designed solution to cater to your restaurant and hotel menu in an enhanced way. With jiMenu, you can provide your customers an easy platform to view the foodstuff that your restaurant or hotel offers in a very attractive and simplified manner. Food items are displayed category-wise along with their high-quality images! The restaurant owners can fully customize the menu, categorizing various menu groups and items so that customers do not have to scroll through list of items making it for the customers to navigate and know exactly what they are looking for. Customers can quickly search for their favorite dish among different sub-menu items enabling them to save time. It also allows customers to filter the unwanted food items or ingredients giving a clear picture to the chef about the order. jiMenu allows customers to browse through the menu without being connected to the Internet enabling restaurant owners to avoid the downtime.Starting Price: $6.71 per month -
21
meez
meez
meez was designed to optimize your recipe workflow from ideation to execution to iteration. meez can help you calculate your yield to a total gram weight with the auto-calculate function. Create recipes in meez by copy/pasting from an existing file into the Import Recipes tool. When adding ingredients to your recipe, you may find an ingredient that is not in your meez database. wasn't properly added to your meez account. A red alert icon next to an ingredient indicates the ingredient is undefined. Organize and arrange the ingredients and steps in your recipe with section headers. You may want to move a recipe from one concept to another or to add a recipe to more than one concept. You can create a recipe book from multiple places in meez. Remember, recipes can live in as many recipe books as you like, so go nuts and stay organized.Starting Price: $49 per month -
22
Agilysys SWS
Agilysys
Streamline the management of your entire procure-to-pay process, designed for 24x7 enterprise operations. SWS Direct provides a ready-made website for managing vendor relationships. Automate practically every step of bids and quotes from your suppliers, easily check for bid responses, compare bids from multiple suppliers, and accept or reject offers. Only an industry-specific solution that’s designed to meet the needs of your property can deliver the accuracy, and the results, you need. The SWS Barcoding modules provides either wireless or wired data collection of physical inventory, allowing users to scan items into the system using the item SKU or UPC label for quick and accurate data collection. The SWS menu/recipe analysis module cross-references recipe items and ingredients, 'flags' recipes for excessive cost, generates detailed shopping lists and provides nutritional analysis of menu items. -
23
nutraCoster
SweetWARE
Use any menu as a menu item in another menu. This allows submenus like Appetizers, Entrees, etc. to be easily combined. Use any recipe as an ingredient in another recipe. This allows mixes, sauces, batters and doughs to be easily used in more than one product. Unlimited number of ingredients and an unlimited number of process steps for each recipe/formula. Calculate Product Costs including labor, materials, packaging and overhead for any size batch. Calculate gross margin or target selling price for each product or menu item. Flag products whose actual margins are deviating from the target. Product Costs including labor, materials, packaging and overhead for any size batch.Starting Price: $399 one-time payment -
24
Top Food App
Top Food App
Top Food is a completely free digital menu platform for restaurants. Unlike tools that charge $15–50/month with artificial caps, Top Food gives restaurants everything — unlimited. Features: • Unlimited menus, sections, dishes, and users • Universal QR code (SVG, PNG, PDF) • 14-allergen tracking with customer self-filtering • AI menu translation into any language • Smart dish search • Multiple pricing options per dish • Instant show/hide for dishes and sections • Mobile-first — no app download needed Used by 500+ restaurants in 50+ countries. No credit card. No subscription. $0 forever.Starting Price: 0 -
25
Horeko
Horeko
Manage your recipes and calculate your profit margins. Cost prices always up-to-date. Automatically see the allergens in a dish. Recipes are always digitally available. HACCP tasks registered on time. Prep registration is made easy on-screen. Print expiration labels directly from the system. Quickly create the optimal schedule. Central workforce administration. Direct overview of hours worked. Clock in with a fingerprint, tag or PIN number. Record (smoke) breaks. Register a staff meal right after your break. Mobile app for Android and IOS. When you get to preparing, open the dish on the Operator. You immediately get an overview of the ingredients you need and a step-by-step preparation. Multiple orders of the same dish? On the screen you can easily multiply the recipe, this avoids mistakes in amounts for multiple orders! Your guests expect consistent quality. In practice, this can be a challenge. Because a dish isn’t always prepared by the same person.Starting Price: $89 per month -
26
MDS-RESTO
MDS-RESTO
MDS-RESTO is a complete software designed for the efficient management of tea rooms, cafes and restaurants. It offers restaurant owners and staff an all-in-one solution to facilitate daily operations. The main functionalities are: Order taking: The software offers an intuitive interface for entering customer orders and facilitates communication between the room and the kitchen. Menu management: allows you to create, update and organize restaurant menus. You can add images, descriptions, and prices to make menus attractive and easy to manage. Inventory management: The software automatically monitors the inventory levels of the ingredients used in the preparation of the dishes. Payments: MDS-RESTO supports different payment methods.Starting Price: $18/user/month -
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reciProfity
reciProfity
reciProfity is more than just food costing software. It’s also a robust inventory management system. We’ve developed reciProfity food costing, recipe costing and inventory management software with over 30 years of experience. Food costing, also called plate costing, is more than just calculating what you pay and how much you sell your recipes and menus for. For any food service business, restaurants, retail prepared food, ghost kitchens, commissary and production kitchens, and breweries. Food costing is more than just calculating selling prices. Yes, reciProfity calculates yields based on shrinkage to give you more accurate recipe costs, it also imports your order guides, manages your counts (and can take counts offline and save them for when you are in wifi range), imports invoices, creates purchase orders from a Shopping Cart that email.Starting Price: $65 per month -
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Genesis R&D® Food Formulation & Labeling Software enables you to easily create government-compliant Nutrition Facts panels, virtually formulate foods, analyze the nutritional content of your recipes, and adjust ingredients over and over without sending your formula to the lab each time you make a change. And, Genesis helps you conform to the ever-changing government regulations. With ESHA’s robust food & ingredient database at its core, Genesis R&D is a powerful tool for all facets of product development, from conceptualizing and creation to labeling, analysis, and regulatory compliance. Take advantage of our meticulously researched database of foods and food items including raw materials, chemicals/additives, and industry ingredients. Modify existing foods or add an unlimited number of your own foods, ingredients, allergens, suppliers, and more to the nutrient database, and use them in your formulas.
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JAMIX
Jamix
JAMIX Kitchen Intelligence System is a cutting edge kitchen management software for managing any size and type of restaurant, catering business or other establishment within the food service industry. Comprehensive JAMIX Kitchen Intelligence System manages several sides of restaurant kitchen operations including recipe management and costing, allergen information, menu planning and nutritional analysis, inventory management and procurement. All this in one system and with all information seamlessly linked together. JAMIX Kitchen Intelligence System is as suitable for single site operations, as well as for restaurant chains or other catering businesses with multiple sites. JAMIX Kitchen Intelligence System is in use in over 2,500 kitchens within the food service industry preparing over 1,000,000 meals every day. -
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Tastewise
Tastewise
AI-driven insights for innovative food and beverage brands, delivering real-time value to marketing, sales, and NPD teams. Using AI to turn billions of data points into solutions that grow your brand. From market research to foodservice sales and marketing, Tastewise has you covered. Tastewise collects billions of data points across social media, recipes, and menus to provide a complete view of how consumer needs drive food & beverage trends and give actionable answers to your questions. Discover new ingredients and dishes, understand consumer needs, and validate your ideas, all with beautiful, exportable data. Produce the recipes that increase consumption frequency and find the actual words your consumers are looking for. What used to take 3 days of research now takes 3 hours with Tastewise. Cut down prospecting time by identifying and prioritizing restaurants by cuisine, location, prices and more. Arm your sales team with the trend data they need to make the sale. -
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Ingredifind
Ingredifind
Ingredifind is a hospitality technology platform that provides personalized allergen menus and ingredient-level transparency to help restaurants serve guests with dietary needs more safely and efficiently. It replaces traditional allergy matrices with digital menus that allow diners to filter dishes by allergen, ingredient, or dietary preference, reducing uncertainty and improving the dining experience. It automatically flags allergens when chefs enter ingredients, using a dietitian-guided tagging system to ensure accuracy and keep both staff and guests informed. Guests can scan a QR code to view what they can safely eat without needing repeated conversations with servers, while front-of-house teams gain instant access to ingredient-level data to answer questions confidently. It also delivers operational benefits by saving time on allergy queries, strengthening compliance, and generating guest insights that help restaurants make better menu decisions. -
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DiningEdge
Dining Edge Technology
DiningEdge Technology is a web-based restaurant inventory management software that has been developed for establishments specializing in providing food and beverage industries for their patrons. DiningEdge Technology provides a cloud-based software suite that comprises of OrderEdge, InventoryEdge, MenuEdge, AccountEdge, BarEdge, RebateEdge, ScheduleEdge, and much more. These softwares collectively simplify business operations and enhance the bottom-line profitability of the restaurant and food operations in the food and beverage industry. Along with this, they facilitate bulk ordering, tracking inventory, monitoring recipe costs, managing cash flow and invoices, and comparison of prices for food inventory from different purveyors on a real-time basis.Starting Price: $345 per month -
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NutraSoft
Informatique Merkaz
Create and Print unlimited nutrition facts labels from ANYWHERE for all your Canadian or American clients. Recall your raw materials & finished products with ease. Create production sheets for any desired quantity using your recipes. Add ingredients to your Nutrasoft Database. Create your ingredients list by using NutraSoft’s extensive government food & beverage databases or create custom ingredients that may be unique to you (optional: enter your costs and yield for detailed recipe costing information). Combine your ingredients in our recipe builder to create your recipes Create sub-recipes and recipes in the NutraSoft database by adding your ingredients and quantities. Select a portion weight to calculate your nutritional facts and write a description of the portion that will appear on the label.Starting Price: $48 per month -
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Microrecipes
Micropedia
Cooking recipe program that allows, in addition to archiving recipes, the management of the food cost and the restaurant warehouse. The ideal tool for restaurant managers who manage many facilities and personal chefs who do restaurant consultancy.Starting Price: €30 per month -
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MenuCalc
FoodCALC
If you are interested in outsourcing your menu nutrition analysis to MenuCalc or have your menu reviewed by one of our experienced FDA-Certified Nutritionists, feel free to skip ahead and schedule a private consultation as (early as today) with one of our Nutritionists at no cost to you by clicking the button below. Our recipe analysis software doesn’t stop there. Once your menu ingredients and recipes have been analyzed, they are then saved in recipe card format for easy sharing and updating. -
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CulinarySuite
CulinarySuite
Streamline your operations, improve your safety process and experience exponential growth with one ready-to-use platform. Intuitive recipe kit, recipes with multiple variants, ingredient measurement and conversions, prep notes, nutritional information, recipe search, and existing recipe upload. Rule-based menu creation, control menu from corporate, split, mark favorites, multiple LOB menus, marketing menus, manage promotions and templates, real-time costing, forecasting, purchasing, production, and inventory sync-up. Nutritional calculations per item or on the entire menu, label generation and printing, tray, and snack ticketing, allergen management, nutritional analysis, and USDA compliance reports. Decremental inventory approach, buffer inventory, alert management, workflow-driven inventory transfers, mobile device-based inventory count, and reconciliation process. Customer integration and interaction, account detail and preference tracking, controlled integration with other modules. -
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Assure65
Food Alert
Assure65 is a suite of industry-leading Food Safety software modules used by hospitality and food retail businesses across the UK, including Starbucks, Miller & Carter Steakhouses, and All Bar One. Made up of four intelligent modules – Product, Supplier, Recipe, and PPDS Labelling – Assure65 is a hassle-free, end-to-end solution that allows you to keep information accurate, provide a better customer experience, and stay compliant with the latest legislation. Whether you’re a café, restaurant, bar, food retailer, or food manufacturer, our Assure65 modules make it easier to manage your suppliers, menus, dishes, labelling, and much more. Assure65 modules can be customised to match your exact requirements, so the way you work doesn’t need to change to suit the software – it’s flexible to suit you, as standard. -
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Recipe Manager
Vydata
Recipe Manager is a powerful application for back-room recipe information management and production control. It is a tool for tracking recipe detail, micro-managing costs of product and ingredients, analyzing nutrition detail, building product menus, and a host of many other features for a variety of food service businesses.Starting Price: $495 one-time payment -
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BuddyGPT
BuddyGPT
The power of ChatGPT, on Whatsapp and Telegram. Tell BuddyGPT the recipe for a dish you want to cook, ask for a recipe with a specific ingredient, how many people are eating, healthy dishes, vegetarian dishes, and much more! BuddyGPT knows pretty much everything Trivia, so get ready to learn some facts and trivia to beat the next quiz night! Do you want to generate some images based on your creative ideas? Don’t worry about it, BuddyGPT got you covered! Just Make sure your prompts are as well detailed as possible so that no detail is left to chance! BuddyGPT can help you out with your marketing plans. From brainstorming ideas, creating post descriptions, hashtags, slogans, marketing strategies, rewording emails, and much more! Just ask BuddyGPT, he will help you understand any topic, can assist you with your homework or even create exercises with solutions for you to study! BuddyGPT knows everything about every place, so might as well help yourself out with itineraries.Starting Price: €5.99 per month -
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Nutraid
Nutraid
Nutraid database analysis software is a cost-effective platform for calculating recipe nutrition, and creating EU 1169 and FDA compliant food labels in minutes. Restaurants, hotels and caterers can quickly get calorie and allergen information for their recipes and menus, with easy management, updates and sharing of recipe data, values and costing reports across the organization – learn more. Unique to Nutraid, food manufactures can automatically translate their food labels to 7 different languages. Get nutritional analysis, ingredient deceleration and allergen declaration, without depending on food laboratory tests or external consultants. Food Standards Compliant – with automatic free updates, your recipe’s nutrients, allergens, and label data is always compliant according to the latest European and FDA legislations. -
41
Optimum Control
TracRite Software
Optimum Control is a suite of easy-to-use restaurant inventory management tools for Windows-based desktop devices. Simply enter your inventory and invoices and let our software do the rest. Integrating with your existing POS, accounting platform, and supplier history, our software offers more than 70 reports to choose from, allowing you to pinpoint where in your business there is money to be saved. Put an end to costly errors in your operations by utilizing targeted reporting and actionable insights. Complement and enhance your existing processes, save labor and increase employee buy-in through easy-to-use, purpose-built software. Whether you're in the kitchen, the back office, or at HQ, there's valuable data available at your fingertips. Gone are the days of not knowing if your recipe costs are up-to-date. Your recipe costs are automatically updated when a new invoice is received or entered.Starting Price: $99 per month -
42
FlyMenu
BlueStarSystem
FlyMenu is digital menu software for restaurants, bars and hotels. Every venue gets its own mobile-first mini-site with a QR code, so guests read the menu on their phone without installing anything. Dishes carry the 14 allergens required by EU Reg. 1169/2011, plus vegetarian, vegan and gluten-free markers. Menus are translated automatically into 12 languages, and every change is published instantly in all of them, with nothing to reprint. Menus can be reordered and illustrated with photos, exported as print-ready PDF or XLSX, cloned between venues and scheduled in advance. Layout, colours and fonts are customisable, and several users can manage the same venue. Dishes, allergens and diets are also published as structured data, so that search engines and AI assistants can read the menu. FlyMenu focuses on the menu itself: it is not a point of sale and does not handle table orders, payments or reservations.Starting Price: 19.90 EUR/month -
43
BevSpot
BevSpot
Food and beverage management software for inventory, ordering, invoicing and access to your establishment’s critical sales data. So you can grow your business faster, from anywhere. Take inventory faster than ever with shelf to sheet sorting, custom storage areas, offline mode and more. Order from your vendors right in BevSpot, and use features like Smart Cart and Expected Inventory to fill your cart based on weekly usage or pars. Order confidently in just one click, no matter where you are. Easily create and manage recipes, track cost percentage and ingredient price changes, then swap ingredients in and out of recipes to create the tastiest and most profitable menu for your business. Master your cost percentage with recipes and menu items. Our reports include helpful charts and graphs making it easy to track and compare sitting inventory and COGS. Our price tracker shows price fluctuations over time and helps you to identify opportunities to save.Starting Price: $68 per month -
44
DineWaves
DineWaves
DineWaves is a smart digital menu and restaurant automation platform. We help restaurants, cafes, and hotels replace expensive paper menus with high-speed, interactive QR-code menus. Update your prices instantly, hide out-of-stock dishes, auto-suggest food pairings, and boost sales without printing costs. No app downloads required for guests just scan and browse. Scale your dining operations and unlock hidden revenue today.Starting Price: $15/month -
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HisabOne POS
HisabOne (Private) Limited
HisabOne POS is a cloud-based restaurant point-of-sale and management platform built for restaurants, cafés, food courts, and multi-branch food businesses. It brings billing, dine-in and takeaway orders, table management, kitchen display, inventory, recipes, cashier shifts, customer accounts, suppliers, purchases, expenses, and reporting into one integrated system. Restaurants can manage menu items, deals, reservations, stock consumption, low-stock alerts, payments, discounts, taxes, receipts, customer reviews, and staff roles while monitoring sales, food costs, profit estimates, payment mix, top-selling items, and branch performance. From small cafés to growing restaurant chains, HisabOne POS helps businesses streamline daily operations, control inventory and cash, improve kitchen coordination, and gain real-time visibility into restaurant performance.Starting Price: $10/user -
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Yumzi
Yumzi
Yumzi revolutionizes the dining experience with an AI-powered digital menu tailored to the needs of guests and restaurateurs. With real-time translations, the menu is instantly displayed in the user's language, benefiting tourists especially. Guests with dietary preferences can easily filter suitable dishes, simplifying their choices. Restaurateurs can effortlessly integrate Yumzi by uploading their menu as a PDF; the AI takes care of extracting and inputting dishes, prices, and allergens. This keeps the digital menu up-to-date, and daily specials can be added easily. Valuable statistics help Yumzi optimize the offerings. The visual presentation of dishes enhances attractiveness and simplifies guest choices. At the same time, recommendations, such as a dessert with the main course, increase per-guest revenue. Yumzi also contributes to sustainability by eliminating printed menus and reducing costs. It is an essential tool for enhancing the guest experience and operational efficiency.Starting Price: $3 per month -
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ShelfCount
Insider Management
ShelfCount gives independent restaurants the inventory and COGS toolkit that usually costs $250+ a month, for a flat $50. Counts happen on whatever phone your staff already carry: open a link, count the shelf, done. No app to install, no per-seat logins. Snap a photo of an invoice and ShelfCount reads it; you approve every price change before it touches your numbers. Recipes and prep recipes recost automatically whenever an ingredient price moves, and par levels turn a finished count into a vendor-ready purchase order in one click. Connect Square or Clover (Toast in certification) and sales flow in automatically, so theoretical vs. actual COGS shows exactly where margin is leaking. Built by a restaurant owner. One plan, unlimited team members and locations, month-to-month, 14-day free trial with no credit card.Starting Price: $50/month flat -
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FoodCo
FoodCo
FoodCo is a revolutionary suite of professional food-costing software specially designed to boost foodservice profits. Focusing on menu development, back office inventory, production management, and forecasting, this reliable across-the-board solution helps food service establishment gain control of their operation and improve their profitability. The software provides broad-based integration to POS, suppliers, and accounting packages as well as powerful features that include food cost accounting, inventory control, menu planning, in-depth reporting, and more. -
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Superior Dishes
Superior Dishes
We make it easy to deliver top-tier regional foods to 1 or 1,000+ with just their email address. Recipients choose from our curated menu of over 900 dishes. Whether you’re treating an employee to boost motivation or sending a client gift to celebrate, we have eaten for everyone. No filler items on our menu here. Every dish must fulfill every qualification on our 127-point checklist before it makes the mark. We know tastes are subjective. That’s why we let you send either a gift link or a dish. Leave the choosing to your recipient, who undoubtedly has their own food quirks. Coordinating a feast is no easy feat, but we make it deliciously simple. All you need is a list of your recipients’ email addresses to get started. Food’s a universal experience and your international recipients shouldn’t miss out. Recipients outside the US will see a local menu tailored to cultural trends and flavors. -
50
ChefTec
Culinary Software Services
Culinary Software Services provides leading-edge restaurant and foodservice software ChefTec, CorTec, (and Escoffier) to chefs, owners, operators, restaurants, and other foodservice professionals in the foodservice industry. CSS serves a vast cross-section of the foodservice industry including restaurants, caterers, hotels, motels, educators and others. ChefTec is the leader in restaurant software. With ChefTec and CorTec Software, CSS is a leader in Recipe & Menu-Costing and Inventory Control software, as well as Nutritional Analysis software. In addition, we have a broad range of restaurant software programs to suit the needs of chefs, restaurants and other food service establishments. ChefTec and CorTec serve a vast cross-section of the foodservice industry including restaurants, hotels, caterers, motels, educators and others. ChefTec is truly a leader in Recipe & Menu-Costing, Inventory Control, Purchasing, Ordering, and Nutritional Analysis software.Starting Price: $995.00/one-time/user
