MenuCalc

MenuCalc

FoodCALC
Mise

Mise

Mise Services
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About

If you are interested in outsourcing your menu nutrition analysis to MenuCalc or have your menu reviewed by one of our experienced FDA-Certified Nutritionists, feel free to skip ahead and schedule a private consultation as (early as today) with one of our Nutritionists at no cost to you by clicking the button below. Our recipe analysis software doesn’t stop there. Once your menu ingredients and recipes have been analyzed, they are then saved in recipe card format for easy sharing and updating.

About

Mise tells independent restaurant owners what every dish on their menu actually costs — and what to do when a cost moves. Snap a photo of a supplier receipt. Mise reads every line, matches each item to your ingredient list, and updates the cost of every dish that uses it. About five seconds per receipt. Each month you get a one-page report: which dishes made money, which didn't, and where costs moved enough to act on. Every finding comes with an action menu — tighten a portion, switch or renegotiate a supplier, reformulate the recipe, or reprice as a last resort. Setup is fully managed. A Mise team member walks through your entire menu and builds the recipes, sub-recipes, ingredients, and supplier links for you. You don't build anything. Built for single-location, owner-operated restaurants with 20–60 menu items. Enterprise food-cost platforms start around $300/month and assume you have a tech-comfortable manager. Mise doesn't.

Platforms Supported

Windows Not Supported
Mac Not Supported
Linux Not Supported
Cloud Supported
On-Premises Not Supported
iPhone Not Supported
iPad Not Supported
Android Not Supported
Chromebook Not Supported

Platforms Supported

Windows Not Supported
Mac Not Supported
Linux Not Supported
Cloud Supported
On-Premises Not Supported
iPhone Not Supported
iPad Not Supported
Android Not Supported
Chromebook Not Supported

Audience

Nutrition analysis software for foodservice solution

Audience

Independent restaurant owners and chefs. 1-3 locations, owner-operated restaurants with 20–60 menu items and $5K–$50K in monthly supplier spend — full-service, quick-service, and cafés. Built for operators who run the kitchen and the books themselves, not for chains or restaurants with a finance team.

Support

Phone Support Supported
24/7 Live Support Not Supported
Online Supported

Support

Phone Support Supported
24/7 Live Support Not Supported
Online Supported

API

Offers API Not Supported

API

Offers API Not Supported

Screenshots and Videos

Screenshots and Videos

No images available

Pricing

No information available.
Free Version Not Supported
Free Trial Not Supported

Pricing

$19.99/month
Free Version Not Supported
Free Trial Supported

Reviews/Ratings

Overall 0.0 / 5
ease 0.0 / 5
features 0.0 / 5
design 0.0 / 5
support 0.0 / 5

This software hasn't been reviewed yet. Be the first to provide a review:

Review this Software

Reviews/Ratings

Overall 0.0 / 5
ease 0.0 / 5
features 0.0 / 5
design 0.0 / 5
support 0.0 / 5

This software hasn't been reviewed yet. Be the first to provide a review:

Review this Software

Training

Documentation Supported
Webinars Not Supported
Live Online Not Supported
In Person Not Supported

Training

Documentation Not Supported
Webinars Supported
Live Online Supported
In Person Supported

Company Information

FoodCALC
Founded: 2004
www.foodcalc.com

Company Information

Mise Services
Founded: 2026
Canada
miseservices.com

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nutraCoster

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FoodBam

FoodBam

FoodBAM
ChefTec

ChefTec

Culinary Software Services
Nutritionist Pro

Nutritionist Pro

Axxya Systems

Categories

Categories

Recipe Costing Supported

Integrations

No info available.

Integrations

No info available.
Claim MenuCalc and update features and information
Claim MenuCalc and update features and information
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Claim Mise and update features and information