Alternatives to Chef’s Helper
Compare Chef’s Helper alternatives for your business or organization using the curated list below. SourceForge ranks the best alternatives to Chef’s Helper in 2026. Compare features, ratings, user reviews, pricing, and more from Chef’s Helper competitors and alternatives in order to make an informed decision for your business.
-
1
StockTake Online
StockTake Online
StockTake Online is a complete management software for restaurants, cafes, and bars. Its user-friendly platform tracks every critical aspect of your business ensuring that everything from inventory management to data analytics will work seamlessly to enhance efficiency and profitability. -Recipe Management -Inventory Management Solutions -Bar Inventory Management -Order and Delivery Management -Supplier Administration -Reporting Analysis -Transfer Between Locations Restaurant inventory management is the heart of the system. You can see exactly how much stock you have at any given moment with real-time tracking. The software connects directly to your POS system, meaning that stock levels are automatically updated as sales occur. StockTake Online also lets you know when it is time to reorder, thus ensuring that your kitchen will always have enough ingredients.Starting Price: $150 per month -
2
PrepSheet
PrepSheet
PrepSheet is a browser-based food-costing and menu-pricing tool for UK kitchens, built by a working chef. Enter ingredient pack prices and recipe quantities to calculate batch cost, cost per portion, food-cost percentage and gross profit using the ex-VAT selling price. Scale recipes to a chosen number of covers and print prep sheets. The free calculator and recipe workspace run in a browser, with an optional account for syncing recipes across devices. PrepSheet Plus adds invoice scanning, price updates, dish-level gross-profit alerts and up to 500 synced recipes. A free, read-only MCP connector lets compatible AI assistants cost recipes, calculate UK gross profit, retrieve starter recipes and build prep lists. PrepSheet also offers downloadable kitchen templates, including food-cost, allergen and stock-take sheets.Starting Price: Free -
3
EasyHeadChef
Oakfield Apps OÜ
EasyHeadChef is web-based restaurant management software for restaurants, bars and kitchens. It brings together recipes, ingredient records, the 14 EU allergens, recipe costing, dish margins and food-cost tracking. Ingredient price changes update the cost calculations for every dish that uses them. Teams can create digital QR menus with photos and allergen information, translate menus with AI and print them from the same data. AI can read photos of menus, recipes and supplier invoices and add extracted information to the app for review. Inventory tools track stock levels and minimums and prepare supplier order lists. Daily team tasks coordinate opening, service and closing routines and include temperature logs. The floor plan supports staff taking orders on their phones and guests ordering from a QR menu, with orders sent to a kitchen display. Allergy alerts appear on orders. Staff and guests can access the web app on a computer, tablet or phone.Starting Price: €39/location/month -
4
SmartChef
SmartChef Ltd
SmartChef is a cloud-based HACCP and food safety records application for cafés, food trucks, restaurants, pubs, delis, hotels and catering kitchens. It replaces paper logs with digital records for deliveries, temperature checks, cooking, cooling and reheating, hot and cold holding, transport, probe calibration and cleaning. Staff can capture delivery-label details from photos, record checks, and receive reminders and alerts for missed tasks or temperature issues. The system supports team members using different languages for day-to-day forms, includes staff HACCP training, and provides a dashboard for viewing records across multiple sites. Optional connected thermometers and Wi-Fi sensors support automated temperature capture and monitoring. SmartChef is designed to help food businesses organize records for review and inspection.Starting Price: €25/month -
5
Microrecipes
Micropedia
Cooking recipe program that allows, in addition to archiving recipes, the management of the food cost and the restaurant warehouse. The ideal tool for restaurant managers who manage many facilities and personal chefs who do restaurant consultancy.Starting Price: €30 per month -
6
ChefTec
Culinary Software Services
Culinary Software Services provides leading-edge restaurant and foodservice software ChefTec, CorTec, (and Escoffier) to chefs, owners, operators, restaurants, and other foodservice professionals in the foodservice industry. CSS serves a vast cross-section of the foodservice industry including restaurants, caterers, hotels, motels, educators and others. ChefTec is the leader in restaurant software. With ChefTec and CorTec Software, CSS is a leader in Recipe & Menu-Costing and Inventory Control software, as well as Nutritional Analysis software. In addition, we have a broad range of restaurant software programs to suit the needs of chefs, restaurants and other food service establishments. ChefTec and CorTec serve a vast cross-section of the foodservice industry including restaurants, hotels, caterers, motels, educators and others. ChefTec is truly a leader in Recipe & Menu-Costing, Inventory Control, Purchasing, Ordering, and Nutritional Analysis software.Starting Price: $995.00/one-time/user -
7
EtiquetaChef
EtiquetaChef WorldWide
EtiquetaChef provides food labeling and shelf-life management software for professional kitchens. It helps teams rotate stock using FIFO, calculate use-by dates from kitchen-defined rules, and standardize daily tasks with digital checklists. Staff can prepare labels with product, preparation, expiry and allergen information, then print them over Bluetooth; label creation and printing continue offline. A cloud dashboard records label history, active and expiring items, stock levels, and what is used or discarded, supporting inventory reviews and purchasing decisions. Configurable templates, team roles, and low-stock alerts help maintain consistent processes across restaurants, hotels, catering operations, bakeries, schools, and other food-service kitchens.Starting Price: $99/month -
8
JAMIX
Jamix
JAMIX Kitchen Intelligence System is a cutting edge kitchen management software for managing any size and type of restaurant, catering business or other establishment within the food service industry. Comprehensive JAMIX Kitchen Intelligence System manages several sides of restaurant kitchen operations including recipe management and costing, allergen information, menu planning and nutritional analysis, inventory management and procurement. All this in one system and with all information seamlessly linked together. JAMIX Kitchen Intelligence System is as suitable for single site operations, as well as for restaurant chains or other catering businesses with multiple sites. JAMIX Kitchen Intelligence System is in use in over 2,500 kitchens within the food service industry preparing over 1,000,000 meals every day. -
9
Parsley
Parsley Software
Replace lists and spreadsheets with Parsley, a restaurant software for chefs. Parsley removes the guesswork out of running a restaurant with its comprehensive features. Chefs can calculate costs with Parsley's cost control feature. Parsley allows chefs to automate their cooking plans and translate them into purchase orders by using their suppliers' standard measurement units and package sizes. Parsley also automates the creation of inventory sheets based on the chef's recipes and orders.Starting Price: $35.00/month -
10
ChefExact
ChefExact Software
We have specific software for each sector: Hotels, Catering, Restaurants, Canteens, Hospitals, Schools. The programs are divided into three groups: Management, control, costs and administration software, HACCP food safety software + Traceability (HACCP) specific for hospitality and our nutrition software to calculate and compose recipes and menus of all kinds for professional dietetics. with their nutritional values, and comparing them with specific feasibility tables for each case. You will be able to compose and calculate weight loss diets for athletes, children, pregnant women, celiacs, diabetics etc. making it an ideal program for nutrition and dietetic professionals. With this buffet planning and its corresponding recipe book, I intend to spread my knowledge acquired over more than 20 years as an Executive Chef, in hotels in Europe and America. -
11
Chefdesk
Chefdesk
If you are in business of running a restaurants, ChefDesk is the software solution for you. Cloud POS solution, access anytime, anywhere. Suits your business, both for standalone and multi-store chain. Multi-platform, available on Windows POS and Android. Manage Sales & Inventory with single app. Analyze business, in-built Analytics. ChefDesk software helps connect back of house with front of house through kitchen display systems. This helps speed up operation. ChefDesk App helps take orders at the table, send orders to the kitchen directly all without leaving the floor. The order status can be also be checked. ChefDesk allows you to configure dining floors and large dining areas into manageable workspaces and allocate tables to each of this area for quick lookup. Tables can be merged, split on need basis to cater to large group of guests. ChefDesk helps staff move more profitable items through automatic modifier prompts. Thus the average check size increases. -
12
Pastria
Cogsonomy
Pastria is a SaaS management software designed for artisan pastry chefs, bakeries and small pastry businesses. It helps professionals manage recipes, ingredient costs, margins, production, orders, inventory, allergens, traceability, HACCP procedures, quotations and invoicing from one central platform. Pastria is built around the daily workflow of pastry professionals, helping them calculate accurate production costs, organize custom orders, monitor profitability and reduce administrative work. The software also supports Factur-X electronic invoicing and provides tools for production planning and food safety management. Pastria is developed in France by Cogsonomy and is available as a web-based application, with plans adapted to independent pastry chefs and small teams.Starting Price: 19€ HT/month -
13
Dishbon
Dishbon
Dishbon is a recipe costing and menu pricing platform designed to help restaurants and other food businesses calculate ingredient costs, set menu prices, and monitor profitability. The software calculates the cost of individual dishes using ingredient prices, preparation recipes, packaging expenses, and food waste. Users can enter recipes manually or paste existing recipes to automatically identify ingredients, quantities, and measurement units. Its pricing tools calculate food cost percentages, gross profit, and suggested selling prices based on target margins. Dishbon also compares profitability across dine-in and delivery channels, including DoorDash, Uber Eats, and Grubhub, while accounting for commissions and additional fees. The platform provides ingredient price tracking, margin alerts, printable recipe cards, shopping lists, CSV imports and exports, and shared workspaces for kitchen teams.Starting Price: $0 -
14
ChefMod
ChefMod
ChefMod is a cloud-based system that provides business class, member focused, purchasing and recipe management solutions to independent, small group and even enterprise level foodservice establishments. Accessible from any computer or mobile device, ChefMod's suite of tools include Order 1-2-3, SecureOrder, Mobile App, EZRECIPE, Analytics, Financials, and Support for Purchasing. -
15
FreeFoodLabels.com
Hot Blueberry Pie
FreeFoodLabels.com is an online nutrition-labeling and recipe-costing application for food manufacturers, bakeries, and food brands. Users can create a private ingredient and recipe database, calculate nutrition information, create nutrition labels, and estimate batch and unit production costs. Features include custom ingredients and nutrients, allergen tracking, processing and moisture-loss adjustments, and using saved recipes as ingredients in other recipes. Users can build nested product assemblies and bills of materials that include packaging costs, and account for broker and distributor fees when estimating margins. Recipes and bills of materials are private by default and can be shared by link with selected co-packers, buyers, or other collaborators. Nutrition-label creation is available at no cost.Starting Price: Free -
16
Moonies
Moonies
Moonies is everything that runs behind a restaurant: the operational knowledge that usually lives in people's heads, notebooks and the group chat. Two modules, Kitchen (recipes, allergens, prep lists, suppliers, scaling) and Memory (agreements, how-tos, handovers, floor info, contacts), keep a venue running when key staff are away. AI-assisted import turns existing recipes and documents into structured, searchable knowledge in minutes. Built multi-location and per-location billing from day one.Starting Price: €19 / location / month -
17
ratatool
ratatool
Calculate your recipes food costs, estimate your margin and ratios, manage your professional recipe forms, orders and your nutrition facts labels. Save time in your day to day work. Ratatool brings productivity and profitability to your restaurant. Main features : - Manage your recipe datasheets (permanent online availability on all your devices) - Manage your ingredients with your supplier info (purchasing and nutritional data) - Set your prices and evaluate your cost and margin indicators - Generate your purchase orders from the revenue quantities - Print your documents (listings, recipes / ingredients, data sheets, order forms) - Automatically add nutrition tags (USDA basis) by ingredients and get the value per recipeStarting Price: $29/month -
18
Opsi
Opsi
Opsi is a restaurant operations platform that connects kitchen, management, and accounting teams on one dashboard so hospitality professionals can streamline daily workflows, control costs, and improve consistency across their operations. It offers recipe management with a central digital recipe book linked to real-time food costing and profitability insights, inventory management with customizable guides, flexible unit counts, scheduled reminders, and variance reporting, and automated invoice processing that captures line-item pricing from vendor receipts to update ingredient costs without manual data entry. It includes culinary-specific task lists and checklists to transform chaotic back-of-house work into organized, transparent workflows, team chat and logs for internal communication, nutrition labeling, and features that help reduce waste and training time by promoting standardized procedures.Starting Price: $80 per month -
19
Culinary Key
Culinary Key Ltd
Culinary Key is UK food safety compliance software built by someone with 20 years in the industry — BRC-audited production, head baking, and EHO inspections — not a generic SaaS team guessing at kitchen reality. It replaces paper-based SFBB records with guided daily checks, cleaning schedules, temperature logs, allergen tracking (Natasha's Law), missed-log alerts, and staff training in one mobile-first dashboard. A multi-site status board gives café groups, franchises, and production businesses a single view across every location, with role-based access from owner to staff. Built specifically for UK independent operators and small multi-site businesses — not enterprise chains — Culinary Key offers full features on every plan, transparent per-location pricing, and compliance designed to survive a real, busy kitchen rather than sit in a drawer until inspection day.Starting Price: £40 -
20
Optimum Control
TracRite Software
Optimum Control is a suite of easy-to-use restaurant inventory management tools for Windows-based desktop devices. Simply enter your inventory and invoices and let our software do the rest. Integrating with your existing POS, accounting platform, and supplier history, our software offers more than 70 reports to choose from, allowing you to pinpoint where in your business there is money to be saved. Put an end to costly errors in your operations by utilizing targeted reporting and actionable insights. Complement and enhance your existing processes, save labor and increase employee buy-in through easy-to-use, purpose-built software. Whether you're in the kitchen, the back office, or at HQ, there's valuable data available at your fingertips. Gone are the days of not knowing if your recipe costs are up-to-date. Your recipe costs are automatically updated when a new invoice is received or entered.Starting Price: $99 per month -
21
Ingredifind
Ingredifind
Ingredifind is a hospitality technology platform that provides personalized allergen menus and ingredient-level transparency to help restaurants serve guests with dietary needs more safely and efficiently. It replaces traditional allergy matrices with digital menus that allow diners to filter dishes by allergen, ingredient, or dietary preference, reducing uncertainty and improving the dining experience. It automatically flags allergens when chefs enter ingredients, using a dietitian-guided tagging system to ensure accuracy and keep both staff and guests informed. Guests can scan a QR code to view what they can safely eat without needing repeated conversations with servers, while front-of-house teams gain instant access to ingredient-level data to answer questions confidently. It also delivers operational benefits by saving time on allergy queries, strengthening compliance, and generating guest insights that help restaurants make better menu decisions. -
22
In the hospitality industry, rapid service speed is essential. Intelligent kitchen display systems can be used to automatically deliver and categorize orders, ensuring chefs can easily understand and fulfill orders. Advantech’s intelligent kitchen display systems also support remote management software that enables remote device monitoring, database backups and recovery, and data management for reduced labor costs. Intelligent kitchen display systems automatically dispatch orders to the kitchen after categorizing each order item to ensure easy identification. This improves order management by streamlining the cooking process and increasing staff efficiency. Intelligent kitchen display systems can also be configured to schedule orders for delivery at specific times to help chefs avoid mistakes and reduce food wastage. Additionally, chefs can review the order schedule to prepare for later courses and ensure food is ready at the designated serving time.
-
23
Recipe Costing
Kitchen Porter Tech
Add to your bottom line income by dramatically managing and reducing your cost with our easy to use, automated, cloud based platform. Your turnkey solution to gaining control of your costs. Our software was built to grow and scale with your needs. You can start with recipe and menu costing and work your way up to inventory, purchasing, receiving, meal planning, and the list goes on. Recipe Costing Software is the only off the shelf back office suite with its own restaurant point of sale. Start with food costing, build recipes, sub recipes, and do a complete cost breakdown on all menu items. The recipe section gives the total recipe costs to include items, materials and labor to make the recipe. Operators get food costs for the overall menu item created and see the costs of each item, recipe and sub recipe that contribute to the final plate costs.Starting Price: $25.00 per month -
24
xtraCHEF
Toast
xtraCHEF by Toast is a financial and operational management platform built for restaurants. Leveraging a combination of machine learning, data science, and quality control, xtraCHEF provides the power of data and automation to streamline the supply chain. Restaurants of all sizes and service use xtraCHEF’s industry-leading AP automation to fuel productivity and make more informed purchasing decisions. Food cost management reporting and analytics make it easy for operators to make sense of their books and shave percentage points off their prime costs. xtraCHEF puts the chef back in the kitchen and the profits back in your pocket. -
25
EGS CALCMENU Web
EGS Enggist & Grandjean Software
EGS Enggist & Grandjean Software (EGS) is a leading provider of intelligent web-based software and business solutions for the food service industry. With over 30 years of combined technological and culinary expertise, we developed EGS CALCMENU Web, a complete solution with advanced features and smart tools to transform the way you do recipe management. We specialize in modernizing the way you do recipe management and optimizing your food service workflows. Our solution helps you manage food costing, recipe consistency, supplier pricing, HACCP, nutritional information, and even food wastage. EGS CALCMENU Web helps you manage food costing, recipe consistency, supplier pricing, HACCP, nutritional information, and even reduce food wastage. You can encode and store all your recipes in one place, accurately analyze nutritional information and allergens for all your dishes, instantly calculate and track costs when creating recipes, and comply with food law and labeling regulations.Starting Price: CHF1,190 per year -
26
Recipe Cost Calculator
Recipe Cost Calculator
Recipe Cost Calculator helps thousands of businesses become more profitable, save time and find peace of mind. Immediately see your per-ingredient or per-category recipe costs. Charts, spreadsheets, lists - however you want it. Immediately see your per-category recipe costs. Perfect for tracking and making sure your ingredient, packaging and labor costs are on target. See the big changes to your ingredient prices at a glance, giving you an opportunity to switch suppliers or negotiate better pricing. Use our powerful pricing tools to help you factor in multiple levels of distribution, taxes, margins and otherwise to make sure that your recipes are profitable. Export your recipes as PDF for printing either for cost analysis or as recipe prep sheets for use in your restaurant or production facility. Easily create or view scaled versions of your recipes. Easily create measurement converters to convert between weight / volume or other units, depending on how you want to use your ingredientsStarting Price: $29/month -
27
Test Kitchen
KitchenCI
Test Kitchen provides a test harness to execute infrastructure code on one or more platforms in isolation. A driver plugin architecture is used to run code on various cloud providers and virtualization technologies such as Vagrant, Amazon EC2, Microsoft Azure, Google Compute Engine, Docker, and more. Many testing frameworks are supported out of the box including Chef InSpec, Serverspec, and Bats For Chef Infra workflows, cookbook dependency resolution via Berkshelf or Policyfiles is supported or include a cookbooks/ directory and Kitchen will know what to do. Test Kitchen is used by all Chef-managed community cookbooks and is the integration testing tool of choice for cookbooks. -
28
Genesis R&D® Food Formulation & Labeling Software enables you to easily create government-compliant Nutrition Facts panels, virtually formulate foods, analyze the nutritional content of your recipes, and adjust ingredients over and over without sending your formula to the lab each time you make a change. And, Genesis helps you conform to the ever-changing government regulations. With ESHA’s robust food & ingredient database at its core, Genesis R&D is a powerful tool for all facets of product development, from conceptualizing and creation to labeling, analysis, and regulatory compliance. Take advantage of our meticulously researched database of foods and food items including raw materials, chemicals/additives, and industry ingredients. Modify existing foods or add an unlimited number of your own foods, ingredients, allergens, suppliers, and more to the nutrient database, and use them in your formulas.
-
29
WISK
WISK
Manage your invoices, COGS, purchasing, recipes, inventory, and reports for your restaurant & bar 5x faster than old school systems like spreadsheets. Starting is as easy as connecting your POS and scanning items with your phone. Creating a recipe is as easy as adding the right items. You can even put a recipe inside a recipe (like a sauce inside your pasta dish recipe)! WISK will calculate costs based on your invoices in seconds so you always remain profitable. Instead of spending hours extracting costs from your invoices, updating recipes, and sending bills to your accounting software, WISK does it all for you in minutes. All you have to do is snap a photo. Manage your restaurant based on facts, not opinions. WISK delivers business intelligence based on your operations and point-of-sale data. Over 6 distinct sorts of reports are done for you, including inventory, variance, and overstock reports.Starting Price: $165 per month -
30
Frolick
Frolick
Show your employees you care through a unique dining experience that's specially tailored to them. We personalize the lunch experience by putting the choice right in the hands of each employee through our app. Take care of your employees, easily. Customizable to your specific office needs. Employees choose from a rotating, chef-prepared menu of nutritious meals. Take care of your employees, easily. Chef-prepared meals made with honest ingredients at simple prices. No subscription & no cooking. Our Michelin-Star chefs are ServSafe™️ certified, ensuring food safety is as a top priority as quality. We source our food from sustainable and professional commercial sources. And our award-winning chefs prepare all of the food in USDA-certified commercial kitchens. You can be certain that from menu idea conception to fresh delivery to your desk or doorstep- every dish has been handled with the utmost safety, professionalism, and quality. -
31
MyChefTool
MyChefTool
The most complete system for managing your restaurant business. Manage the day to day of your restaurant in a centralized way from management, purchases and payments, enter the MyChefTool ecosystem! Much more than a POS. Perform Total control of the business: POS, scandals, reservations, digital menu, take away and delivery. With MyChefTool Pay, quickly, safely and agilely collect the receipts of your establishment. Charge with the method you want without depending on banks. We whet your appetite with some of the features that you will access with the MyChefTool ecosystem.Starting Price: €99 per month -
32
Horeko
Horeko
Manage your recipes and calculate your profit margins. Cost prices always up-to-date. Automatically see the allergens in a dish. Recipes are always digitally available. HACCP tasks registered on time. Prep registration is made easy on-screen. Print expiration labels directly from the system. Quickly create the optimal schedule. Central workforce administration. Direct overview of hours worked. Clock in with a fingerprint, tag or PIN number. Record (smoke) breaks. Register a staff meal right after your break. Mobile app for Android and IOS. When you get to preparing, open the dish on the Operator. You immediately get an overview of the ingredients you need and a step-by-step preparation. Multiple orders of the same dish? On the screen you can easily multiply the recipe, this avoids mistakes in amounts for multiple orders! Your guests expect consistent quality. In practice, this can be a challenge. Because a dish isn’t always prepared by the same person.Starting Price: $89 per month -
33
meez
meez
meez was designed to optimize your recipe workflow from ideation to execution to iteration. meez can help you calculate your yield to a total gram weight with the auto-calculate function. Create recipes in meez by copy/pasting from an existing file into the Import Recipes tool. When adding ingredients to your recipe, you may find an ingredient that is not in your meez database. wasn't properly added to your meez account. A red alert icon next to an ingredient indicates the ingredient is undefined. Organize and arrange the ingredients and steps in your recipe with section headers. You may want to move a recipe from one concept to another or to add a recipe to more than one concept. You can create a recipe book from multiple places in meez. Remember, recipes can live in as many recipe books as you like, so go nuts and stay organized.Starting Price: $49 per month -
34
ChefTab
Select Electronics Storefront
Keep the tables turning. The faster you can get food out of the kitchen, the more patrons you can serve. You’ll be able to grow your business in no time. Keep the wait short. People who know they can rely on your team to serve them their meals on time are happy patrons. Do more with less, get the most out of your staff, and stop spending a ton of money on kitchen printer paper. Select Electronics Corporation is the premier supplier of advanced and affordable kitchen display systems to the hospitality industry. We have completely redesigned the ChefTab user interface to make it more intuitive and easier to use as well as improving the code to allow ChefTab to more easily accommodate future generations of the Android operating systems. ChefTab offers a wide variety of screen layouts to accommodate all the needs of any hospitality environment and we are constantly working to improve and add new layouts.Starting Price: $499 one-time payment -
35
Marji
BlazeApps
Marji is restaurant food cost software for independent restaurants, cafés and bakeries running one to five locations. Supplier invoice scanning connects ingredient price changes to updated recipe costs, helping operators see which dishes need a cost review. Start with one dish: check ingredient matches, quantities, units, yields and actual costs, then use new invoices to keep its cost current. A menu photo supplies dish names and selling prices; AI recipe drafts are estimates until reviewed. Operators review dish margins and price recommendations, decide what to adjust and update their register manually. No POS connection is required. The hosted QR menu stays free, while ongoing AI scanning and the margin engine require trial or paid access.Starting Price: USD 59/location/month -
36
Forkto
Forkto
Introducing Forkto – the ultimate all-in-one software solution for restaurants, meat processors, and food businesses. Streamline your operations, ensure food safety compliance, and gain peace of mind with our user-friendly platform. Effortlessly schedule tasks, perform quick product traces, and access comprehensive reporting tools. Forkto provides a full suite of features for audit preparation, including temperature recording, HACCP checks, recipe management, allergen labeling, stock control, and more. With customizable tools and built-in support, Forkto adapts to your unique needs. Simplify your business operations and invest in your success with Forkto – the transformative food industry management software.Starting Price: £15/month/per location -
37
Cost Brain
Cost Brain
Manage inventory and customer insights using CostBrain. Communicate with customers and improve your overall operations. With CostBrain software, restaurants manage their food costs in real-time. We help you track your invoice as a digital copy. Each invoice links to your recipes and ingredients. The result? The true cost of every item on your menu in real time. Create your menu with no transaction costs and no monthly fees. Our service is free for restaurants. Automatically track your inventory. As you sell items your inventory automatically adjusts.Starting Price: $39.99 per month -
38
Food Guard
Food Guard
Food Guard helps Small, Mid market and boutique food manufacturers digitize and modernize their food traceability and compliance processes. HACCP management and mass recalls can be incredibly costly for businesses that can't easily trace the source of origin. Detailed Tracing : We trace ingredients, recipes, and Finished/complex products from goods inwards through the cooking, packaging and dispatch processes. Digital Check lists :Upload and build multiple checklists based on location and facilities. Schedule and complete multiple checklists with ease, location, area, equipment and report on non-conformance's. - Easy fridge/storage temperature monitoring, multiple locations and sites. Set parameters and receive real-time alerts. Save up to 30% on - Labour costs and time versus paper-based approaches. - Make reporting simple and the auditing process easy. Achieve HACCP compliance with ease. Realize end to end traceability and compliance with ease.Starting Price: $65 -
39
Mise
Mise Services
Mise tells independent restaurant owners what every dish on their menu actually costs — and what to do when a cost moves. Snap a photo of a supplier receipt. Mise reads every line, matches each item to your ingredient list, and updates the cost of every dish that uses it. About five seconds per receipt. Each month you get a one-page report: which dishes made money, which didn't, and where costs moved enough to act on. Every finding comes with an action menu — tighten a portion, switch or renegotiate a supplier, reformulate the recipe, or reprice as a last resort. Setup is fully managed. A Mise team member walks through your entire menu and builds the recipes, sub-recipes, ingredients, and supplier links for you. You don't build anything. Built for single-location, owner-operated restaurants with 20–60 menu items. Enterprise food-cost platforms start around $300/month and assume you have a tech-comfortable manager. Mise doesn't.Starting Price: $19.99/month -
40
reciProfity
reciProfity
reciProfity is more than just food costing software. It’s also a robust inventory management system. We’ve developed reciProfity food costing, recipe costing and inventory management software with over 30 years of experience. Food costing, also called plate costing, is more than just calculating what you pay and how much you sell your recipes and menus for. For any food service business, restaurants, retail prepared food, ghost kitchens, commissary and production kitchens, and breweries. Food costing is more than just calculating selling prices. Yes, reciProfity calculates yields based on shrinkage to give you more accurate recipe costs, it also imports your order guides, manages your counts (and can take counts offline and save them for when you are in wifi range), imports invoices, creates purchase orders from a Shopping Cart that email.Starting Price: $65 per month -
41
GrazieChef
GrazieChef
GrazieChef is a browser-based order-management application for restaurants, pizzerias, pubs, bars, cafés, and food trucks. Staff can use phones, tablets, or other browser-enabled screens to view a live table map, enter orders with menu modifiers, route tickets to kitchen, bar, and pastry stations, and follow preparation status across devices. The product also includes digital and QR menus, table-side ordering and bill payment, bookings, waitlists, stock tracking, staff roles, shift tools, and sales summaries. Guests can browse menus and pay bills from their phones, while venue teams manage tables, menus, and service in a shared workspace. GrazieChef offers a free plan with a weekly order limit, paid plans with unlimited orders, and a 14-day Pro trial. Pro adds menu margin analysis and support for selected fiscal receipt registers and online services. It is delivered as a progressive web app and does not require dedicated POS hardware.Starting Price: $21/month/venue -
42
NutriCalc
NutriCalc
NutriCalc is a professional online nutrition calculation software that provides instant, accurate nutrition and allergen information for recipes, sub-recipes, and food products so users can design and reformulate products to meet nutrition targets and regulatory requirements before production, saving time and cost compared with laboratory analysis. It supports comprehensive nutrient profiling and label generation in multiple formats for front-of-pack and back-of-pack labels, ingredient declarations, QUID (Quantitative Ingredient Declarations), allergen highlights, and specialized reports such as meat content, Nutri-Score, HFSS scoring, and “5-a-Day” calculations, with automated built-in checks and a vast ingredient database to improve data quality. It helps streamline workflow by allowing unlimited recipes, ingredients, sub-recipes, and custom tags, applying cook loss adjustments and other technical features, and delivering results instantly.Starting Price: $101.03 per month -
43
EZchef
Restaurant Resource Group
EZchef Software is a powerful, intuitive and easy to use Excel 2007, 2010, 2013, 2016, 2019 or Office 365 (Windows-based) restaurant software program designed to simplify your food and beverage inventory tasks, create fully costed menu items and sub-recipes, and use menu engineering and analysis as a tool to maximize your bottom line profit. Easily manages all food and beverage INVENTORY tasks and processes including physical inventory counts and printed weekly order guides for your vendors. Creates accurately priced and updated MENU COSTING for all your restaurant’s Menu Items and associated Sub-Recipes. Performs a full MENU ANALYSIS based your “sales mix” to evaluate and graphically display how each menu item impacts profitability.Starting Price: $289 one-time payment -
44
CostGuard Food Costing
CostGuard Software
CostGuard food costing software instantly costs and re-calculates recipes and menus. Your ideal recipe and menu cost is optimized because CostGuard suggests selling prices based on global and category targets. Menu engineering reports identify “winners and losers,” and truly help maximize your sales potential and profit. CostGuard calculates shrinkage (or loss) by major food group, smaller groups, and even by the actual item. ‘Alert’ reports show usage and shrinkage sorted by dollar amounts. Every saved dollar goes directly to your bottom line. CostGuard pulls together all the data that bombards you daily (including those pesky hidden numbers) and gives you clear, actionable reports. -
45
CaterCamp
CaterCamp
CaterCamp is all-in-one catering management software for caterers and personal chefs. It connects lead and client management with event planning, menus and recipes, food costing, BEOs, proposals, staffing, equipment, invoicing, payments, and profitability reporting. Catering teams can manage the complete workflow from the first inquiry through final payment in one web application.Starting Price: $49/month -
46
Nutraid
Nutraid
Nutraid database analysis software is a cost-effective platform for calculating recipe nutrition, and creating EU 1169 and FDA compliant food labels in minutes. Restaurants, hotels and caterers can quickly get calorie and allergen information for their recipes and menus, with easy management, updates and sharing of recipe data, values and costing reports across the organization – learn more. Unique to Nutraid, food manufactures can automatically translate their food labels to 7 different languages. Get nutritional analysis, ingredient deceleration and allergen declaration, without depending on food laboratory tests or external consultants. Food Standards Compliant – with automatic free updates, your recipe’s nutrients, allergens, and label data is always compliant according to the latest European and FDA legislations. -
47
Craftable
FNBTech, Inc.
Craftable (formerly known as Bevager/Foodager) is a complete restaurant management platform designed by Silicon Valley tech experts partnered with hospitality industry veterans. We collaborate with restaurateurs, operators and accountants to unite businesses with best-in-class technology to drive profit and reduce labor for restaurants, bars and hotels. Built to handle the most demanding beverage programs in the country, our platform is made to control every feature of your bar program and menu offerings. From ordering with vendors, costing every dash and counting every bottle, now you can keep a watchful eye on variance and cost percentage without needing a stiff drink at the end. With menu engineering, recipe costing and price comparison, your team behind the burners can easily adjust their culinary creations to protect margins in our cost-sensitive industry. Easily manage multiple locations, different vendors, and complex recipes with subrecipes and batches. -
48
Northstar KDS
Northstar Technologies
Kitchen Display System (KDS) helps organize and simplify kitchen operations so that the chefs and kitchen staff can focus on what is important – mouthwatering food and top notch service. The innovative KDS will streamline kitchen operations & improve member service. Real-time Updates: Seamless order flow from POS to prep and expo screens. Member Preferences: Key customer details visible for personalized service. Order Timline Tracking: Monitor stages like Pre-fire, Fire, Bumped, and Pushed. Progress Overview: Quick summary of all active orders in real-time. Detailed Order Info: View table, covers, server, member preferences, and comments. Countdown Timers: Ensure timely delivery based on menu item prep times. Dashboard & Reporting: Identify bottlenecks and improve kitchen efficiency.Starting Price: 30$ -
49
Simphony POS
Oracle
The Simphony POS system from Oracle is built for complete restaurant management. Simphony powers the most successful food and beverage venues across the globe, from local cafés and iconic fine dining restaurants to global quick-service chains, stadiums, and theme parks. As an all-in-one cloud POS platform, it helps restaurateurs optimize their online and in-house operations in real time from any device. Simphony helps restaurants deliver superb service through billions of transactions a year. Its cloud flexibility, powerful integration ecosystem, and affordable monthly pricing plans help it fit the unique needs of single-location restaurants and global enterprise chains across 180 countries. Simphony puts engaging, real-time information at the fingertips of your customers and your staff. Ordering is intuitive. Kitchen communication is instant. Updates to daily specials, menu details, and personalized promotions are delivered to each touchpoint automatically. -
50
Chef
Progress Software
Chef turns infrastructure into code. With Chef, you can automate how you build, deploy, and manage your infrastructure. Your infrastructure becomes as versionable, testable, and repeatable as application code. Chef Infrastructure Management ensures configurations are applied consistently in every environment with infrastructure management automation. Chef Compliance makes it easy to maintain and enforce compliance across the enterprise. Deliver successful application outcomes consistently at scale with Chef App Delivery. Chef Desktop allows IT teams to automate the deployment, management, and ongoing compliance of IT resources. Ensure configurations are applied consistently in every environment. Powerful policy-based configuration management system software. Runbook automation to consistently define, package & deliver applications. IT automation & DevOps dashboards for operational visibility.
