Audience
Food costing software for companies
About Cost Genie
You’ve got great food, you’ve hired awesome servers and the ambiance in your restaurant is just right. Your dinner rush comes in and your staff executes flawlessly. The cherry on top is that you’re turning a profit. So do you really even need Food Costing Software? But if you don’t manage your restaurant effectively, the honeymoon could end. You may suffer the fate of many and be forced to close your doors. To survive in the foodservice business, you must know your costs and keep them low. Period. One of the biggest challenges in the restaurant business is menu and food costing. The prices of food fluctuate, and your menu items will change. But there’s a fine art to maintaining low costs low while running day-to-day operations and increasing sales.
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for multi-unit restaurants, hotels, ghost kitchens and large scale catering.
9 modules for operational excellence:
- Menu Engineering
- Inventory
- Procurement
- Sales Analytics
- HACCP & Tasks
- Internal Ordering
- Accounting
- Production
- Menu Planning
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Feature summary:
- online ordering
- orders and invoices
- create and send proposals with e-sign capability
- manage customers and company accounts
- manage menu and prices
- gift cards
- delivery management
- food costing
- financials, payments
- secure online payment
- reports
- integrations
- event management
- venues and rooms booking
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Integrations
No integrations listed.
Company Information
Cost Genie Software
United States
www.costgenie.com
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Product Details
Platforms Supported
Windows
Training
Documentation
Support
Phone Support
Online
Cost Genie Product Features
Catering
Banquet Management
Billing & Invoicing
Costing
Customer Database
Event Management
Inventory Management
Kitchen / Menu Management
Recipe Management
Booking Management
Calendar Management
Contract Management
Facility Management
Order Management
Quote Management
Waitstaff Management
Food Service Management
Costing
For Cafeterias
For Healthcare Facilities
Inventory Management
Menu Planning
Nutritional Analysis
Recipe Management
Schools
Free / Reduced Meals
Online Payments / Funding
Point of Sale (POS)
Purchasing
Tray Tracking
