Flex Catering
Flex is an all-in-one catering management platform for restaurants, caterers, foodservice operators, and venues. It helps businesses manage their entire catering and off-premise operation, from online ordering and sales to production, payments, and delivery.
Built for both B2B and B2C workflows, Flex brings orders, events, venues, customers, menus, production, and financial management together in one system. Its fully customizable online ordering website can be tailored to match your branding.
Key features include online ordering, order and invoice management, event management, venue and room booking, proposals with e-signatures, customer and company accounts, menu and pricing management, gift cards, production management, delivery management, food costing, secure online payments, reporting and integrations.
Save time, improve efficiency, and grow your business with Flex. Book a demo today.
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MarketMan
MarketMan is a web-based restaurant inventory software designed for full and quick-service restaurants, coffee shops, bars, bakeries, and food trucks. Equipped with an automated supply ordering feature and purchasing and inventory modules, MarketMan gives businesses the tools they need to manage inventory, orders, supplies, and menu costing. By leveraging MarketMan, you can seamlessly manage the buying of supplies and goods, easily track and update product prices and catalogs, and effectively facilitate delivery requests and accounting.
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APICBASE
Apicbase is a cloud based food management platform which helps food service companies like yours to manage their kitchen back-end more efficiently, going from importing ingredients to generating detailed bills of materials, saving you time and money on menu engineering, inventory, procurement and data management.
Discover Apicbase, a F&B management platform that gives you total visibility of your back of house so you can grow without compromise.
for multi-unit restaurants, hotels, ghost kitchens and large scale catering.
9 modules for operational excellence:
- Menu Engineering
- Inventory
- Procurement
- Sales Analytics
- HACCP & Tasks
- Internal Ordering
- Accounting
- Production
- Menu Planning
One platform to run your back of house
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DinePlan
The DinePlan Suite has been developed, enhanced and constantly improved, so as to meet the ever-changing requirements of the various restaurant business models and their complex workflows. We have encompassed every element within the suite and our DineConnect cloud-based backend. Features such as sold-out, petty cash, blind-count, combos, upsell, and (endless) promotion logic. Analyze and improve business efficiency with a variety of reports. A unique feature of using the Department tab to manage multiple concepts, pricing, etc. Manage order details with functions such as kitchen notes, serve later, and modifiers.
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