Scannabar
Scannabar is an inventory control system specifically geared to the hospitality industry. The system allows managers of hotels, restaurants and bars to achieve greater profitability by keeping very close tabs on each and every item held in inventory. While the Scannabar system is able to monitor the inventories of just about any item that a bar, restaurant or hotel cares to monitor, Scannabar’s forte and specialization is the very precise tracking of wine, beer and liquor supplies. Scannabar stands alone in being able to individually track and monitor every ounce of liquor purchased, from the moment it’s received to the moment the bottle is fully depleted. In addition to facilitating administrative duties—such as the reordering of stocked items—this careful tracking of inventory allows managers to eliminate the theft of supplies and over-pouring by bar staff. In doing so, Scannabar’s patented tracking system enables operators not only to reduce supply costs, but also to recover sales.
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BarVision Platform
Realize more revenue, deliver a more consistent customer experience, and sell more profitable drinks with BarVision. Our wireless liquor pour spouts are just the beginning of a powerful and impactful solution. A 21st Century solution: our Smart liquor pourers link pour data with your POS system to identify every overpour and the impact to your bar’s profit. Then, we work hand-in-hand with you to motivate staff to pour precise and consistent drinks. We begin with sensor-based Smart Spouts that record what, when and how much is poured. Next, we compare the alcohol Pours to the POS drink charges. Then, using AI technology, we identify and share issues that affect your bar’s operations and profitability. Our liquor bottle spouts see what bartenders are pouring, even when you’re not on site. Know the impact overpours and drink inconsistency have on your bottom line. Use key metrics to drive change and add more profits.
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Uncorkd
Uncorkd is a cloud-based digital beverage management and menu platform that helps on-premise hospitality businesses transform how they present, track, and sell wine, beer, spirits, cocktails, and paired offerings, using intuitive digital menus, inventory tools, analytics, purchasing, and reporting in one system. Its interactive iPad and web menus replace static paper lists with real-time updates, engaging tasting notes, photos, and pairings that educate guests, reduce printing costs, and boost beverage sales while ensuring accurate menu availability without staff interruption. Integrated inventory management works on any mobile device and syncs with many POS systems to automate counts, organize stock by location, and deliver detailed usage and cost trend reports that help reduce pour costs and labor hours. Uncorkd also streamlines distributor purchasing with one-click order building, invoice history, spend tracking, and searchable order records, and provides menu analytics.
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Bar-i
We are the world’s fastest, most accurate liquid inventory system. Nobody enjoys counting bar inventory so it makes sense to choose a system that combines precision with unparalleled counting speed. Compared to the industry average where 15-20% of the product poured is overpoured and lost to shrinkage. Experience the difference of inventory with a dedicated success agent. Every week you count, we enter invoices, update prices and manage recipes. We identify a hit list of variances to check and reconcile with experience. We provide handwritten comments and recommendations to improve your business. As success agents, we are available for follow-up via email, phone & Zoom. Bar-i links your physical count, purchases, and sales, down to the serving. Weigh open items to the tenth of an ounce with Bluetooth scales. Precisely account for pre-batched cocktails and infusions. Instant barcode lookup from our database of 30,000 items.
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