Silverware is an enterprise-grade hospitality platform built for hotels, resorts, and complex multi-venue operations. For more than 30 years, Silverware has powered high-end hospitality environments where uptime, integration depth, and operational flexibility are critical.
The platform includes Point of Sale, GuestX, Scan & Pay, Online Ordering, and Mobile Technology for front-of-house operations, with Heartbeat Dashboard and Admin Center providing enterprise visibility and control. Integrated capabilities such as Silverware Pay, CRM & Loyalty, Self-Serve Kiosks, and Kitchen Display System support payments, guest engagement, and high-volume service workflows.
With deep PMS integrations, unified guest profiles, multi-revenue-center management, real-time reporting, and 170+ integration partners, Silverware powers over 20,000 venues across 35+ countries, helping hospitality operators reduce complexity, protect revenue, and deliver consistent guest experiences at scale.
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Rezku is an all-inclusive ordering platform and management solution for all types of restaurant and bar concepts. You can now get a fully custom branded downloadable smartphone ordering app for your restaurant exclusively from Rezku.
Rezku POS is packed with everything modern food and beverage concepts require to make an impact in today's current competitive landscape.
Rezku Includes:
*White-label online order website
*Gift card program
* Loyalty rewards perks
*Employee time and pay
*Ingredient-level inventory
*Advanced couponing
* Delivery driver dispatch
* Custom restaurant reports
*Pizza halfs with submodifiers
*About 600 additional must-have features for bars and restaurants
If you're ready to revolutionize operations, modernize your systems, and grow your bottom line, Rezku is the only way to go. Nothing else comes close to the value and expertise that Rezku customers receive from making the switch. Rezku – Making Restaurants More.
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Kayana Self-Service Kiosk
Self-Service Kiosk is a customer-facing ordering system for restaurants and other food-service venues. Guests browse menus, customise items with modifiers, add suggested items and pay at a kiosk, while orders are sent into Kayana’s point-of-sale and kitchen display workflows. Operators can manage menus centrally across locations and configure a branded ordering experience. The kiosk is offered in floor-standing, wall-mounted and countertop formats for different service areas. Kayana describes the system as suitable for quick-service restaurants, cafés, food courts, stadiums and multi-site hospitality businesses. Related Kayana tools provide sales reporting and management functions. The software is designed to support self-service ordering alongside staff-operated service, helping venues manage customer orders through their existing Kayana operations.
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