[Psidev-qc-dev] HUPO-PSI: Minimum Information document MIDAP v1.0.0 - 30-day public review

[ricard-blum s. <syl...@un...>]

Dear colleagues, dear members of the HUPO-PSI community,

The HUPO Proteomics Standards Initiative (PSI) develops standards  for 
documentation and storage of proteomics, glycomics and interaction data 
(see http://www.psidev.info for an overview of HUPO-PSI activities).

A Minimum Information document, the *Minimum Information Describing a 
Proteoform (MIDAP) document*, has been submitted to the Document Process 
by two members of the PSI steering committee.  It has been reviewed by 
two other members of the PSI steering committee and revised to address 
their concerns. *The revised document now goes through 30-day public and 
external reviewing until April 19th, 2026. *

*The document and two example files are attached to this e-mail.*

This message is to encourage you to contribute to the standards 
development activity by commenting on the document. We invite both 
positive and negative comments on the relevance, correctness, clarity 
and appropriateness of the document (e.g., is it presented in accordance 
with the templates and clearly written, is it sufficiently detailed and 
comprehensively described and are the examples in agreement with the 
document?). Comments can be made on the document as a whole or on 
specific parts.

If you do not feel experienced enough to comment on this document, but 
know colleagues who are, please feel free to forward this message to 
them. There is no requirement that people commenting should have had any 
prior contact with the PSI.

*Please send comments by e-mail directly to 
syl...@un... before April 19th, 2026.*

I thank you very much in advance for your contribution and time.

Kind regards.

Professor Sylvie RICARD-BLUM, HUPO-PSI Editor
UMR 5246 CNRS - University Lyon 1
Institute of Molecular and Supramolecular Chemistry and Biochemistry
University Claude Bernard Lyon 1, 43 Boulevard du 11 novembre 1918
69622 Villeurbanne Cedex, France
Phone: +33(0)6 82 02 44 22
E-mail: syl...@un...