Marcus Ennis - 2006-01-18

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Cysteine has been given a thorough treatment and this can
serve as a model for classifying the other alpha-amino
acids.

A possibility for simplifying the structure is to delete
the subclass 'sulfur amino acids' which has but two
members, cysteine and methionine. However this then might
create a gap at the end of the branch 'sulfur molecular
entities' -> 'organosulfur compunds' -> 'sulfur-containing
carboxylic acids' -> 'sulfur amino acids'. This route
enables users to navigate down from sulfur molecular
entities to cysteine, which could well be useful to
biologists. Any opinions on the fors and againsts of
deleting this subclass?

Also, in view of discussions which took place on 17/1/06, I
propose deletion of the various familes of amino acids
(e.g. CHEBI:26650 serine family amino acids). These are
based on biosynthetic routes and are inappropriate for a
chemical ontology, belonging more in a reactions database.